The Blue Jay
Juniper Berry Infused Quintuple Crème Blue
Made using a Quintuple Crème Blue recipe, The Blue Jay is rich in texture with strong buttery notes. We then crush juniper berries to release their perfume and infuse them throughout to compliment the Blue strain’s unique botanical essence. The result is a bold, yet utterly creamy Blue with a delicately piney bouquet that unfolds in your mouth. While The Blue Jay is wonderful with any of our suggested pairings, try it melted on a New York Strip for a truly decadent meal.
Goes Well With:
- Beverages: Gin, Brandy, Warm Apple Cider
- Beer & Wines: Red Zinfandel, Sparkling Wine, Stout
- Nibblies: Grilled Steak, Venison, Crusty Bread, Apricots, Dates, Pears, Water Crackers