Cheddar

Product Features

Nothing compares to good ol' Wisconsin Cheddar, whether it's for snacking, cooking or baking. It's smooth texture and rich flavor make it the best cheddar in the world. Choose between mild, medium and sharp. - 1 lb.

Wisconsin Mild Cheddar: Young, rich, smooth and creamy texture. Great for snacking or adding to your favorite sandwich. Texture: Smooth, semi-firm. Goes Well With: Apples pears, red wines pale ales, stout beers. Aged: 0-3 months.

Wisconsin Medium Cheddar: Smooth rich somewhat nutty flavor. Texture: Smooth, firm. Goes Well With: Apples, pears, red wines, pale ales, stout beers. Aged: 3-6 months.

Wisconsin Sharp Cheddar: Rich nutty sharp flavor. Texture: Smooth, more firm. Goes Well With: Apple pie. Aged 6-9 months.

• Color: Golden yellow
• Hardness: Hard cheese
• Origin: Wisconsin
• Milk Type: Cow