Grand Cru Gruyere Surchoix

Product Features

Wisconsin cellar master hand selects the finest Gruyere wheels for additional curing. Not all cheeses can attain the status of Surchoix which is derived from the French meaning top choice. This hand crafted Alpine cheese has an incredible nutty and earthy taste that is full flavored and robust. 2004 Gold medal World Championship. - 1 lb.

• Texture: Small eyes with a firm texture
• Color: Pale yellow
• Aged: More than 9 months
• Hardness: Hard/Firm
• Origin: Wisconsin
• Milk Type: Cow
• Goes Well With: On its own with a Riesling or Gewrztraminer. Also pairs with melons,dried apricots,almonds