SHOPPE

Featured Products

Information







Acceptance Mark
Mobay
Write Review | Read Reviews

No reviews

Mobay
An American original inspired by French Morbier. Wisconsin Carr Valley's Mobay is composed of a layer of sheep cheese and a layer of goat cheese separated by grapevine ash. Mellow rich flavor that will convince cheese eaters that cows milk is not the only choice. 1st place 2007 ACS, 3rd place 2006 World championship, and 2nd place 2005 ACS. - 1 lb.

Product Code: 14183

US$19.99


Tell a friend about this site or product

  • Color: White and pale white with an ash layer separating the colors
  • Hardness: Firm
  • Origin: Wisconsin
  • Milk Type: Sheep and Goat
  • Goes Well With: Entertaining



Customers who bought this item also bought

 WAC 8oz. Summer Sausage WAC 8oz. Summer Sausage

Great Wisconsin Beef Summer Sausage. Superior Quality - All Meat. Great with cheese or a perfect addition to any gift basket. 8 oz.

Our Price: US$3.99
Cheddar, Aged Cheddar, Aged
Wisconsin aged cheddar made by Widmer Cheese Cellars. Sharp intense nutty flavor with a creamy finish. The older the cheddar, the sharper the taste and more crumbly the texture. - 1 lb.
Our Price: US$9.99
Blueberry Cheddar Blueberry Cheddar
Bold Wisconsin sharp cheddar mixed with blueberries for a sweet finish. - 1 lb.
Our Price: US$9.99
ButterKase ButterKase
Smooth creamy buttery flavor with a sweet fruity note. - 1 lb.
Our Price: US$11.99
Benedictine Benedictine
Carr Valley American original with a full complex flavor. This Washed rind cheese is outstanding and took 1st 2006 American Dairy Goat Association, 2nd place 2006 ACS, and 2nd place 2005 ASC. - 1 lb.
Our Price: US$22.99